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MammalBase - Standard References

Standard References

Reference
Ariffin, R.B., 1984. PROXIMATE ANALYSIS OF SONORAN DESERT FOOD PLANTS (Doctoral dissertation, The University of Arizona).
Ayessou, N.C., Ndiaye, C., Cisse, M., Gueye, M., Sakho, M. and Dornier, M., 2014. Nutrient composition and nutritional potential of wild fruit Dialium guineense. Journal of Food Composition and Analysis, 34(2), pp.186-191.
Baby, R.L., Hasan, I., Kabir, K.A. and Naser, M.N., 2010. Nutrient analysis of some commercially important molluscs of Bangladesh. Journal of Scientific Research, 2(2), pp.390-396.
Baldwin, P.H., 1947. Foods of the Hawaiian goose. The Condor, 49(3), pp.108-120.
Ballard, B.M., Thompson, J.E., Petrie, M.J., Chekett, M. and Hewitt, D.G., 2004. Diet and nutrition of northern pintails wintering along the southern coast of Texas. The Journal of wildlife management, 68(2), pp.371-382.
Balogun, A.M. and Fetuga, B.L., 1986. Chemical composition of some underexploited leguminous crop seeds in Nigeria. Journal of Agricultural and Food Chemistry, 34(2), pp.189-192.
Bangash, J.A., Arif, M., Khan, M.A., Khan, F. and Hussain, I., 2011. Proximate composition, minerals and vitamins content of selected vegetables grown in Peshawar. Journal of the Chemical Society of Pakistan, 33(1), pp.118-122.
Banjo, A.D., Lawal, O.A. and Songonuga, E.A., 2006. The nutritional value of fourteen species of edible insects in southwestern Nigeria. African journal of Biotechnology, 5(3), pp.298-301.
Barminas, J.T., Maina, H.M. and Ali, J., 1998. Nutrient content of Prosopis africana seeds. Plant foods for human nutrition, 52(4), pp.325-328.
Barua, P. and Chakraborty, S., 2011. Proximate composition of egg, stomach content and body composition of Pacu (Piaractus brachypomus) collected from aquatic environment of Bangladesh. Current Biotica, 5(3), pp.330-343.