Forage: VELVET TAMARIND (DALIUM GUINEENSE) PULP
| Forage: | VELVET TAMARIND (DALIUM GUINEENSE) PULP |
|---|---|
| Part: | EXUDATES |
| TSN: | 506249 - Dialium guineense |
| TSN hierarchy: | Plantae-Viridiplantae-Streptophyta-Embryophyta-Tracheophyta-Spermatophytina-Magnoliopsida-Rosanae-Fabales-Fabaceae-Dialium-Dialium guineense |
| Study area: | Central market in Ado-Ekiti, Southwest of Nigeria Nigeria |
| Sample size: | - |
| Measurement determined by: | - |
| Measurement remarks: | - |
| Transformation: | Original value / (CP+EE+CF+ASH+NFE) * 100 |
| Remarks: | Moisture+CP+EE+CF+NFE+ASH = 100 |
| Crude Protein (CP) | |
| Standard value: | 26.48 |
| Reported value: | 24.30 |
| Dispersion: | 0.00 |
| Measurement method: | - |
| Ether Extract (EE) | |
| Standard value: | 6.32 |
| Reported value: | 5.80 |
| Dispersion: | 0.00 |
| Measurement method: | - |
| Crude Fibre (CF) | |
| Standard value: | 7.79 |
| Reported value: | 7.15 |
| Dispersion: | 0.00 |
| Measurement method: | - |
| Ash | |
| Standard value: | 5.05 |
| Reported value: | 4.63 |
| Dispersion: | 0.00 |
| Measurement method: | - |
| Nitrogen-Free-Extract (NFE) | |
| Standard value: | 54.37 |
| Reported value: | 49.90 |
| Dispersion: | 0.00 |
| Measurement method: | - |
| Main reference: | Ayessou,Nicolas Cyrille, 2014, Nutrient composition and nutritional potential of wild fruit< i> Dialium guineense</i>, Journal of Food Composition and Analysis |
| Cited reference: | - |
a. Standardized values.