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MammalBase - Proximate Analysis of COPROSMA ERNODEOIDES FRUITS

Forage: COPROSMA ERNODEOIDES FRUITS


Proximate Analysis values of COPROSMA ERNODEOIDES FRUITS. a.
Forage: COPROSMA ERNODEOIDES FRUITS
Part: FRUIT
TSN: 34965 - Coprosma ernodeoides
TSN hierarchy: Plantae-Viridiplantae-Streptophyta-Embryophyta-Tracheophyta-Spermatophytina-Magnoliopsida-Asteranae-Gentianales-Rubiaceae-Coprosma-Coprosma ernodeoides
Study area: H. N. P., Mauna Loa, 5000-6000 ft., Hawaii USA
Sample size: -
Measurement determined by: -
Measurement remarks: -
Transformation: Original value / (CP+EE+CF+ASH+NFE) * 100
Remarks: Moisture+CP+EE+CF+NFE+ASH = 100
Crude Protein (CP)
Standard value: 4.44
Reported value: 0.40
Dispersion: 0.00
Measurement method: -
Ether Extract (EE)
Standard value: 6.67
Reported value: 0.60
Dispersion: 0.00
Measurement method: -
Crude Fibre (CF)
Standard value: 20.00
Reported value: 1.80
Dispersion: 0.00
Measurement method: -
Ash
Standard value: 4.44
Reported value: 0.40
Dispersion: 0.00
Measurement method: -
Nitrogen-Free-Extract (NFE)
Standard value: 64.44
Reported value: 5.80
Dispersion: 0.00
Measurement method: -
Main reference: Baldwin,Paul H., 1947, Foods of the Hawaiian Goose, The Condor
Cited reference: -

a. Standardized values.