Forage: RUBUS ROSAEFOLIUS FRUITS
| Forage: | RUBUS ROSAEFOLIUS FRUITS |
|---|---|
| Part: | FRUIT |
| TSN: | 504882 - Rubus rosifolius |
| TSN hierarchy: | Plantae-Viridiplantae-Streptophyta-Embryophyta-Tracheophyta-Spermatophytina-Magnoliopsida-Rosanae-Rosales-Rosaceae-Rubus-Rubus rosifolius |
| Study area: | H. N. P., Mauna Loa, 4000 ft., Hawaii USA |
| Sample size: | - |
| Measurement determined by: | - |
| Measurement remarks: | - |
| Transformation: | Original value / (CP+EE+CF+ASH+NFE) * 100 |
| Remarks: | Moisture+CP+EE+CF+NFE+ASH = 100 (+-5) |
| Crude Protein (CP) | |
| Standard value: | 6.69 |
| Reported value: | 1.25 |
| Dispersion: | 0.00 |
| Measurement method: | - |
| Ether Extract (EE) | |
| Standard value: | 12.63 |
| Reported value: | 2.36 |
| Dispersion: | 0.00 |
| Measurement method: | - |
| Crude Fibre (CF) | |
| Standard value: | 23.13 |
| Reported value: | 4.32 |
| Dispersion: | 0.00 |
| Measurement method: | - |
| Ash | |
| Standard value: | 4.02 |
| Reported value: | 0.75 |
| Dispersion: | 0.00 |
| Measurement method: | - |
| Nitrogen-Free-Extract (NFE) | |
| Standard value: | 53.53 |
| Reported value: | 10.00 |
| Dispersion: | 0.00 |
| Measurement method: | - |
| Main reference: | Baldwin,Paul H., 1947, Foods of the Hawaiian Goose, The Condor |
| Cited reference: | - |
a. Standardized values.